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Total Records: 141
CHAPTER / SAC / HSN CODEHEADING
EXEMPTED SERVICES
COMPENSATION CESS RATE
Any chapter
Blank Chapter
CHAPTER 01 Live animals
CHAPTER 02 MEAT AND EDIBLE MEAT OFFAL
CHAPTER 03 Fish and crustaceans, molluscs and other aquatic invertebrates
CHAPTER 04 Dairy produce; birds’ eggs; natural honey; edible products of animal origin, not elsewhere specified or include
CHAPTER 05 Products of animal origin, not elsewhere specified or included
CHAPTER 06 Live trees and other plants ; bulbs, roots and the like ; cut flowers and ornamental foliage
CHAPTER 07 Edible vegetables and certain roots and tubers
CHAPTER 08 Edible fruit and nuts; peel of citrus fruit or melons
CHAPTER 09 Coffee, tea, mate and spices
CHAPTER 10 Cereals
CHAPTER 11 Products of the milling industry; malt; starches; inulin; wheat gluten
CHAPTER 12 Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit; industrial or medicinal plants; straw and fodder
CHAPTER 13 Lac; gums, resins and other vegetable saps and extracts
CHAPTER 14 Vegetable plaiting materials; vegetable products not elsewhere specified or included
CHAPTER 15 Animal, vegetable or microbial fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes
CHAPTER 16 Preparations of meat, of fish, of crustaceans, molluscsor other aquatic invertebrates or of insects
CHAPTER 17 Sugars and sugar confectionery
CHAPTER 18 Cocoa and cocoa preparations
CHAPTER 19 Preparations of cereals, flour, starch or milk; pastrycooks’ products
CHAPTER 20 Preparations of vegetables, fruit, nuts or other parts of plants
CHAPTER 21 Miscellaneous edible preparations
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